Let's get cooking!
Easter is around the corner and I received so many requests to share my carrot cake recipe. Those beautiful carrots adds beautiful decorative accent to any Easter table. But, you don’t have to wait to Easter! You can make it any time of the year.
Let me share with you my version of Carrot Cake.
This is delicious sour side dish pairs with any kind of meat. It is very popular in Lithuania and many other Eastern European countries. Let me show you how it used to be made in our house since I remember. You can use fresh sauerkraut or good quality (without vinegar) German sauerkraut form jars. Sauerkraut has lots of acid so it takes a long time to cook (1 hour). Let me show you how I make it.
Easy, light, beautiful and very delicious weekend brunch idea. But hey, who said pancakes are only for breakfast?! You can have them any time of the day. Let me share with you how I make them.
Mediterranean food is my absolute favorite. We make wraps at home pretty often. Chicken wraps, beef or vegetarian with falafel and tahina sauce. This time I am sharing with you the Greek version of my chicken wrap. You can make more for next day’s lunch or later snack. It’s definitely gets soggier but still very delicious.
Who doesn’t like a good fried chicken?! Everyone does! I am not saying it’s some healthy everyday meal, but, when you are married to an American, even if they love all kind of food, you gotta feed them real American once in a while haha.
This is my way to go recipe for a quick dinner. If you like salmon, you’re gonna love it. Simple for a weeknight dinner but also fancy looking dish for a guest.
Beautiful, aromatic garden herb covered beef roast is a delicious weekend treat. We like it medium rare, so I cook it until 130 F, but if you like it more cooked, go ahead and add 5 more degrees.
Delicious, healthy and colorful dinner. Chicken is the best comfort food in our house. We would have roasted chicken once a week and I would make extra 2-3 portions so we would have leftovers for next day’s lunch to reheat or to make some delicious sandwich. I try not to be boring and always come up with some new variations. Here is our from this week 🙂
Flavorful, juicy and delicious tequila lime chicken served with coconut lime rice. Easy and quick dinner idea. It has lots of citrusy flavor.
This is very popular Mediterranean dish. In Lebanon it’s called Kafta, but you also can hear called in other regions – Kofta. Whatever you decide to call it, it still will be very delicious.