Let's get cooking!
This is how this frittata was born. I had some leftover salmon from my salmon crudo and I had some leftover crab stuffed unfried zucchini blossoms sitting in the fridge. Puff and this amazing frittata was created! It tastes amazing! Salmon, fluffy eggs and pockets of crab stuffing in zucchini blossoms.
Let me to present you the escargot toast! Most delicious escargot dish I have ever had.
Easy like Sunday morning. It take 5-7 minutes to gather the ingredient, whip and pop in the oven. Then you have 40-50 minutes to jump in the shower, set up the table and here it it, the weekend breakfast for 2 is ready! My family asked for it for a second time this week. It must be good!
They are so delicious and easy to make! You can use in ramen, soups, on avocado toast and many other ways. Gorgeous and delicious on your Easter table. Let’s get started!
Quick, romantic brunch in 15-20 min! How cool is that!? High-fat foods help produce sex hormones, caviar is one of them and known as an aphrodisiac.
If you like peanut butter and jelly sandwiches, this is absolutely for you! Since I shared my “Sweet Zivile” Habanero Pepper Jelly with our friend Michael to try, he was putting it literally on anything, grilled chicken etc., even on ice cream! I know, sounds crazy, I didn’t try this variation yet, but I will. I tried the sandwich and I can say it’s really interesting! I love it! Here is the recipe of Michael’s version of peanut butter sandwich:
Easy, light, beautiful and very delicious weekend brunch idea. But hey, who said pancakes are only for breakfast?! You can have them any time of the day. Let me share with you how I make them.
This is a simple avocado toast with a twist. Secret ingredient is Sweet Zivile Chili Oil. It gives toasted umami flavor and spice.
Beautiful and flavorful egg dish. Perfect for any day to make your breakfast filled with love.
