Isn’t the sear is the point of the grilling? Yes, it is one of them, besides the smoky flavor.
If you have beautiful flowers like roses, freesias, bougainvillea, peonies, chrysanthemums etc. you know that after rain or heat wave look might be sad.
They are so delicious and easy to make! You can use in ramen, soups, on avocado toast and many other ways. Gorgeous and delicious on your Easter table. Let’s get started!
Happy Tips Tuesday! Do you ever struggle cutting corn cob for your seafood boil or any other dish? Let me show you how I do it.
I wanted to share with you this idea, so maybe you could do it with your friends and it would make you Holiday season even more joyful.
There are many ways you can properly eat shrimp cocktail, but I like this one the most, because you don’t waste a tail.
Let’s talk wine
Quick tip on how to make succulent tender and juicy chicken.
Photo by Andrea Piacquadio from Pexels Kiss is the most important part of relationship. When you meet someone and you have the 1st kiss, usually you can tell …
I have tried so many methods, but this one is my favorite. So easy and so quick and you won’t cut your fingers!