My American husband loves it so much, that he calls it “This is one of my favorites!”
Sauerkraut with Ribs

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My American husband loves it so much, that he calls it “This is one of my favorites!”
These ribs tastes almost better than charcoal grilled. No kidding.
Quick recipe of delicious, aromatic and juicy inside, but crispy outside pork ribs served with oven roasted Brussel sprouts with tahini sauce.
These are absolutely delicious, juicy, tender and finger licking ribs. Failproof recipe. I use Traeger pellet grill, but you can use any kind of smoker …