Goat Cheese Cups with Pomegranate Seeds

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Quick, easy, simple but festive looking and tasty wine appetizer. Great for the holidays or any other day! It requires only 3 ingredients! Let me share with you how I make it.

Goat Cheese Cups with Pomegranate Seeds

Recipe by ZivileCourse: AppetizersCuisine: American

Servings

4

servings

Prep time

5

minutes

Cooking time

7

minutes

Total time

12

minutes

Ingredients

• 24 phyllo cups

• 4 oz. Goat cheese, I used Pumpkin spiced from Trader Joe’s

• 1/3 cups of Pomegranate seeds

Let’s make it

• Fill the cups with goat cheese and lace it in the oven for 5-7 min, just until cheese becomes soft and warm.
• Sprinkle pomegranate seeds on the top and serve.
• Enjoy!