Brie and honey pair well together because of their complementary flavors and textures.
This is one of my favorite chefs Jamie Oliver inspired dish. He made pork ribs this way but however I had planned chicken to make that night. So I decided to make chicken that way and it turned out so delicious, like finger licking delicious! He used oregano, I used thyme. I think both would work, so use whatever you got in your fridge.
This is very easy, delicious, romantic dessert. It has just a tone of lavender in a background. Not too sweet, not too overpowering. Let me show you how I make it.