Beet and Burrata Salad

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Beet and Burrata Salad

Recipe by ZivileCourse: Recipes


Prep time



This colorful salad always is a great addition to the table.


  • 3 handfuls of baby greens

  • 2 burrata balls, ripped in bite size pieces

  • 1/2 cup of baby cilantro leaves

  • 1/2 can of canned baby beets, sliced

  • 1/2 cup of roasted pecan halves

  • 2 radishes, thinly sliced

  • Pea shoots, optional

  • Champagne vinaigrette 

Let’s make it

  • Assemble everything on the plate.
  • Drizzle with vinaigrette and serve.
  • Serve and enjoy!

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