cured - Sweet Zivile

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Cured Salmon | Classic European Lox Recipe

Cured salmon is very popular at Eastern European breakfast table to serve with the best quality you can get white or rye bread, butter and …

I am a unique self-thought chef. Majority of cooks stick to their roots, but not me. I am Lithuanian, but almost never cook Lithuanian food. I take the best parts of cuisines from around the world, mix them up and it becomes Sweet Zivile Style!