tempure - Sweet Zivile

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updated on June 6, 2022January 16, 2021Appetizers Recipes

Let’s get fancy! Shrimp tempura on the stick

This is very simple to make appetizer, but I always get that “WOW!” from my family and guests. It looks very impressive, but easy to make!

I am a unique self-thought chef. Majority of cooks stick to their roots, but not me. I am Lithuanian, but almost never cook Lithuanian food. I take the best parts of cuisines from around the world, mix them up and it becomes Sweet Zivile Style!